Memorial Union • 800 Langdon Street • First Floor • Seating Available

Taste our delicious pizza at the Terrace Pizza station, the flavors of Asian Cuisine at Thu’s Fan Dim or the authentic seasonings at Taqueria del Lago. For something light, try our yummy wraps and salads at Mendota Grill or our Grab-n-Go fridge area. Don’t forget to stop by on Sunday for breakfast!

* Cash, Visa/MasterCard, Wiscard and Union
Gift Card accepted here.

Mendota Grill
Taqueria del Lago
Terrace Pizza
Thu’s Fan Dim
Grab-n-Go
Breakfast (Sundays, 8:00 am – 1:00 pm)
Specials

Exam Hours
Monday – Friday: 11:00 am – 2:00 pm
Saturday: Closed
Sunday (Breakfast): 8:00 am – 1:00 pm

Mendota Grill

Wraps & Sandwiches All wraps are served grilled, unless otherwise requested. Includes an 8 oz salad bar cup or our delicious homemade potato chips – frips!
Philly Cheese Steak	Grilled Angus beef, green peppers, onions, American cheese and romaine mix, topped with spicy sour cream in a tomato basil wrap. (Also available as a toasted sub)
Grecian (v)	A spinach herb tortilla filled with hummus, fresh green peppers, tomatoes, romaine mix, shaved red onion and feta cheese.
Turkey BLT	Oven-roasted turkey breast, crisp bacon, cheddar cheese, tomato, mayo and romaine mix in a tomato basil wrap.
Chicken Caesar	Toss the salad tongs! Grilled chicken breast, romaine, mozzarella, green peppers, onions, croutons and classic Caesar dressing in a spinach herb wrap.
Ranch Chicken	Sliced chicken breast, romaine, tomatoes and crisp cucumbers drizzled with ranch dressing in a honey wheat tortilla.
Tuna Melt Wrap	Our homemade tuna salad, romaine and onion, smothered with cheddar cheese in a honey wheat tortilla.
Toasted Smoked Turkey Sub	Layered hickory smoked turkey and aged Swiss cheese is toasted on a sourdough hoagie with romaine lettuce, tomato and mayo.
Italian Toasted Sub	A mouth-watering combination of grilled Genoa salami, pepperoni, and sliced ham, oven-roasted on a sourdough hoagie and topped with spinach, mozzerella cheese, green peppers, red onions, Italian dressing and mayonnaise.
Chicken Parmesan Toasted Sub	Strips of breaded chicken smothered in zesty marinara and mozarella cheese atop a toasted sourdough hoagie with romaine lettuce, green peppers, red onions and greated Parmesan cheese.

Mendota Grill Special of the Day
Monday: Buffalo Chicken Wrap	Breaded chicken, spicy buffalo chicken sauce, cheddar cheese and romaine lettuce mix rolled into a honey wheat tortilla.
Tuesday: Californian Wrap (v)	Grilled portabella mushrooms, spicy guacamole, tomatoes, cucumbers and romaine lettuce mix are finished with an herb and oil dressing and wrapped in a spinach herb tortilla.
Wednesday: Chicken Cordon Bleu Toasted Sub	Deep fried chicken wrapped with sliced jubilee ham and toasted on top of a sourdough hoagie with Swiss cheese. Romaine lettuce, mayo and Dijon mustard finish this mouth-watering sandwich.
Thursday: The Chipotle	Grilled turkey, Swiss cheese, sliced tomatoes, red onions and romaine lettuce mix are finished with a spicy cranberry chipotle sauce and wrapped in a tomato basil tortilla.
Friday: Wisconsin Union Tuna Melt	A Lakefront specialty! Our homemade tuna salad, romaine and onion, smothered with cheddar cheese in a tomato basil wrap.

Specialty Salads
Chicken Caesar Salad	Succulent chicken breast over a bed of fresh romaine greens and topped with parmesan cheese, cucumbers, croutons, fresh-ground black pepper and Caesar dressing.
Tossed Caesar Salad	Crisp romaine is tossed with sliced cucumbers, croutons, grated Parmesan cheese and caesar dressing.

Salad Bar

An assortment of veggies, fruits, cheese and everything you need to create your own salad!

Soup & Chili

Rotated daily.

Bakery

Delightful cakes, cookies, breads and other assortments for desert or a snack.

New! Sushi

• Regular
• Spicy
• Seafood

Taqueria del Lago

Main Entrees
*We have developed authentic recipes for each of our entrees, but you can ask to make it your own and subtract or add any available ingredients.
Tacos	Two traditional soft corn or flour tortillas with cilantro, onions, lime wedges and your choice of main ingredient and salsa.
Burrito	Large flour tortilla filled with cilantro-lime rice, cheese, pinto beans, main ingredient, salsa and choice of crema or cheese.
Burrito Dressed	Wrap up your favorite burrito and top it with more salsa and cheese.
Burrito Bowl	You get the same tasty burrito ingredients minus the tortilla.
Taco Salad	Homemade fried corn tortilla chips surround chopped romaine that is topped with guacamole and your choice of main ingredient and salsa.
Nachos (small/grande)	A bed of homemade fried corn tortilla chips topped with beans, onions, cheese, crema, guacamole and your choice of main ingredient and salsa or barbeque sauce.
Baja Style Fish Tacos (Fridays only)	Seasoned fried catfish served in soft corn or flour tortillas with diced onions, shredded red cabbage, cilantro-ranch sauce and a side of salsa.

Main Ingredients
Chicken	Marinated in an Adobo-ancho sauce and grilled until tender.
Steak/Carne Asada	Infused with cumin, garlic and chile powder and grilled.
Pork/Carnitas	Adobo-seasoned and roasted pulled pork.
Vegetarian	Our own savory pinto beans with plenty of guacamole.

Salsas
Pico de Gallo (Mild)	Freshly diced roma tomatoes, chopped onions, cilantro, oregano and garlic splashed with lime.
Salsa Verde (Medium)	Blended tomatillo with garlic, diced onions, cilantro and roasted chili and jalapeno peppers
Roasted Corn (Hot or Mild)	Roasted corn mixed with freshly diced tomatoes, green chilis, cilantro, scallions and black beans.

Extra Sides
Savory Pinto Beans	Cilantro-Lime Rice
Guacamole	Crema (Mexican Style Sour Cream)
Extra Meat	Chips and Salsa

Terrace Pizza

Specialty Pizza
Terrace Pizza Combo Special	Pizza slice, 16 oz salad bar & 22 oz soda for $4.99.
Build Your Own Pizza	Thick or thin crust, toppings include pepperoni, sausage, ham, chicken, bacon, extra cheese, black olives, green peppers, mushrooms, tomatoes and onions.
Veggie Delight	Goat cheese, cherry tomatoes and red and yellow bell peppers marinated in balsamic vinaigrette top our thin crust.
Hawaiian Pizza	Sliced ham and juicy pineapple top our thin crust for this Hawaiian favorite.
Bacon Cheeseburger Pizza	Hamburger, bacon, sliced tomatoes, red onions and pickles are layered over a thick crust with plenty of shredded American cheese to create this delicious bacon cheeseburger pizza.
The Couch Potato	Try our very own couch potato pizza with seasoned potato wedges, bacon, broccoli, mozzarella cheese and ranch dressing on a thick crust.
Chicken Ranch Pizza	Diced chicken, bacon, red onions and sliced tomatoes combine to make our chicken ranch pizza.

Specialty Pizzas Rotated Daily
Monday	Seven Little Badgers
Tuesday	Greek Pizza
Wednesday	Chicken Fajita
Thursday	The Mediterranean
Friday	Buffalo Chicken

Appetizers
Bosco Sticks (v)	Mozzarella baked in bread and served with warm marinara sauce.
Onion Rings (v)	Sliced onion deep fried until golden brown.
Cheese Curds (v)	Real Wisconsin white cheddar cheese make these cheese curds the perfect snack for any Badger.
Mozzarella Sticks (v)	Delicious mozzarella inside a tangy breaded crust served with warm and zesty marinara.
Breaded Mushrooms (v)	Yummy mushrooms deep fried to perfection.

Thu’s Fan Dim

Daily Special Daily entrée, fried rice and 22 oz fountain soda for only $4.95
Monday	Chicken Teriyaki
Tuesday	Cashew Chicken
Wednesday	Beef Teriyaki
Thursday	Imperial Chicken Fried Rice
Friday	Portobello Beef Stir-Fry

Appetizers

Thu’s Egg Roll

Crab Rangoon

Thu’s Signature Dishes
Sweet-n-Sour Chicken	The classic favorite. Breaded chicken, green peppers, bok chov, carrots, pineapple and onion in a tangy sweet-n-sour sauce.
Pad Thai	Rice noodles, onions, green beans, fresh eggs, bean sprouts and chicken are stir-fried with our sweet and spicy peanut sauce to create this classic dish from Thailand.
General Tso’s Chicken	Breaded chicken, sliced carrots, white onion, zucchini and bok chov in a spicy hot garlic sauce.
Thai Curry Chicken and Veggies	This spicy dish is made with marinated chicken, green beans, white onions, green peppers and carrots that are wok-seared and mixed with our very spicy Thai curry paste and coconut milk.
Thai Curry Beef and Veggies	Just like our spicy Thai curry chicken, but we use beef.
Create Your Own Stir-Fry	Available after 2 p.m. only. Choose a base of noodles or white or fried rice and top it off with your favorite meat, veggies and sauce.

Daily Entrees
All daily entrées are served with white rice, fried rice or noodle of the day.

Beef
Broccoli Beef	Pepper Steak
Hunan Beef	Curry Beef
Mongolian Beef	Beef and Pea Pods
Governor’s Beef	Beef and Green Beans
Beef Teriyaki

Chicken
Broccoli Chicken	Curry Chicken
Almond Chicken	Hunan Chicken
Cashew Chicken	Chicken and Pea Pods
Chicken Teriyaki

Veggies
Garlic Broccoli (vegan)	Sweet-n-Sour Veggie (vegan)
Tofu Teriyaki (vegan)	Veggie Fried Rice

Seafood

Seafood Delight

Grab-n-Go

Grab-n-Go Cold Wrap Special

Cold wrap, granola bar and pasta salad.

Cold Wraps

Chicken Salad Wrap

Turkey BLT Wrap

Italian Wrap

Specialty Salads Available Everyday

Chef’s Marketplace

Breaded Chicken Caesar

Specialty Salads Rotated Weekly
Greek Salad	Salmon Caesar Salad
Cobb Salad	Buffalo Chicken Salad

Sushi

Regular

Spicy

Seafood

Sunday Breakfast

Classics
Quiche	French Toast
Buttermilk Pancakes	Waffles
Specialty Pancakes

Special Toppings
Cream Cheese	Whip Cream
Fruit Topping	Caramel Pecan Sauce

Specialty Omelets Made fresh to order with three large eggs and served with your choice of hash browns or potato.
Badger Omelet	This perfect blend of ham, bacon, sausage, cheddar cheese and onions is sure to satisfy any Badger.
Farmers Omelet	A hearty omelet filled with cheddar cheese, sausage, green bell peppers and onions.
Angelic Omelet	A heavenly combination of Swiss, American and cheddar cheeses.
Chicken Fajita Omelet	Zesty chicken fajita, green bell peppers, red onions, mushrooms and cheddar cheese, served with a side of salsa and sour cream.
Greek Omelet	Opa! We toss together fresh spinach, mushrooms, onions and feta cheese to create this vegetarian breakfast favorite.
Build Your Own Omelet	Start with a base of three eggs for $2.30 and then add your own favorite ingredients. Ingredients include: Ham, Sausage, Chicken Fajita, Portobello Mushroom, Mozzarella Cheese, Cheddar Cheese, Feta Cheese, American Cheese, Swiss Cheese, Scallions, Red Onions, Green Peppers, Mushrooms and Broccoli. Add hash browns for only $1.42.

Eggs Made to Order

One Egg

Two Eggs

Eggs Benedict

Sides
Bacon	Muffin
Sausage	Toast
Potato	English Muffin
Breads	Bagel

Restaurants

Delis

Specials

Mendota Grill

Taqueria del Lago

Terrace Pizza

Thu’s Fan Dim

Grab-n-Go

Sunday Breakfast

Wisconsin Union - Experiences for a Lifetime

Restaurants

Delis

Specials

Mendota Grill

Taqueria del Lago

Terrace Pizza

Thu’s Fan Dim

Grab-n-Go

Sunday Breakfast